Dinner Menu
Ardtara Country House


Appetizer from the Chef

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Cream of Local Vegetable Soup

Puff Pastry

Irish Smoked Salmon and Avocado

Horseradish Sauce

Duck and Mushroom Tart

Mesclum of Green Truffle Vinaigrette

Pheasant Terrine

Ditty’s Wheaten Bread and Mango Chutney


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Sorbet

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Fillet of McKee’s Beef

Green Peppercorn Sauce and Traditional Champ

(£2.00 Supplement)

Grilled Irish Salmon

Coconut Sauce and Traditional Champ

Rack of Sperrins Irish Lamb

Grilled Onion Sauce

Baked Upperlands Chicken

Boletus Mushroom Sauce


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Armagh Apple Tatin

Vanilla Ice Cream

Crème Brulee

Honeycomb Ice Cream

Crunchy Chocolate Cake

White Chocolate Sauce and Fresh Local Berries (in season)

Selection of Irish Cheeses

Dittys Oat Biscuits



Tea or Coffee and Truffles - £32.00 per person

(2 courses also available - £24.00 per person)

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