Dinner Menu
Ardtara Country House Appetizer from the Chef
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Cream of Local Vegetable Soup Puff Pastry
Irish Smoked Salmon and Avocado Horseradish Sauce
Duck and Mushroom Tart Mesclum of Green Truffle Vinaigrette
Pheasant Terrine Ditty’s Wheaten Bread and Mango Chutney
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Sorbet
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Fillet of McKee’s Beef Green Peppercorn Sauce and Traditional Champ
(£2.00 Supplement)
Grilled Irish Salmon Coconut Sauce and Traditional Champ
Rack of Sperrins Irish Lamb Grilled Onion Sauce
Baked Upperlands Chicken Boletus Mushroom Sauce
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Armagh Apple Tatin Vanilla Ice Cream
Crème Brulee Honeycomb Ice Cream
Crunchy Chocolate Cake White Chocolate Sauce and Fresh Local Berries (in season)
Selection of Irish Cheeses Dittys Oat Biscuits
Tea or Coffee and Truffles - £32.00 per person
(2 courses also available - £24.00 per person)
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