Sample Sunday Lunch Menu  £27.50

Served 12.30 – 3.30pm

Ardtara breads to share

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Curried parsnip & coconut soup

Heirloom tomatoes, mozzarella, basil, garden leaves

Whisky cured salmon, kohlrabi, cucumber, horseradish

Crispy beef croquettes, mornay sauce, pickled mushroom

Fritto misto of seafood, shellfish mayonnaise (£3 supp)

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Reid’s roast sirloin of beef, Yorkshire pudding, gravy, onion puree

Corn fed Irish chicken breast, scallions, parsley root, stuffing

Whole roasted plaice, capers, brown shrimp, brown butter

Pumpkin & ricotta ravioli, sage butter, smoked Gubbeen cheese

Greencastle cod loin, Portavogie prawns and mussel velouté (£3 supp)

24-hour braised venison shoulder, salt baked turnip, hazelnut

All main courses are served with local potatoes and seasonal vegetables

Extras £3.50 Beef dripping chips or garden salad

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Chocolate nemesis, orange, salted caramel, peanut

Pannacotta, pineapple, passionfruit curd

Custard tart, blackberries, cream

Irish cheese, crackers, grape chutney (£3 supp)

White chocolate truffle cake, coffee ice cream

Sample Early Bird Menu £27.50

Served: Wednesday - Friday
5.00pm - 6.30pm

Saturday 5.00pm - 6pm

Ardtara breads to share

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Roast celeraic soup

Heirloom tomatoes, mozzarella, basil, garden leaves

Whiskey cured salmon, cucumber, kohlrabi

Crispy beef croquettes, miso mayonnaise, organic salad

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8oz sirloin steak, beef dripping chips, peppercorn sauce, cavolo nero (£3 supp)

Greencastle cod, cauliflower, salsa verde

Pumpkin & ricotta ravioli, garden sage

Irish chicken breast, scallions, chestnut velouté

24hr braised venison shoulder, pumpkin, beetroot, kale

All main courses are served with local potatoes

Sides: beef dripping chips / seasonal veg / mixed leaf, parmesan & balsamic salad £3.50

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Chocolate nemesis, orange, salted caramel

Custard tart, clotted cream

Irish cheese, crackers, honey

Pannacotta, passionfruit curd, pineapple

Sample Lounge Menu 

Ardtara house bread   £3.50

butter and dip

Freshly baked scone  £3.95

jam, clotted cream

Soup of the day  £5.95

please ask server for details

House sandwich  £5.95

honey roast ham, chicken, or egg & onion

all sandwiches made with salad and dressing – please specify for plain

Soup, sandwich & chips  £10.95

honey roast ham, chicken, or egg & onion

all sandwiches made with salad and dressing – please specify for plain

Flaxmans’ lunch  £11.95

cold cuts, cheese, pickles, toast

Smoked salmon or chicken Caesar salad  £11.95

tomatoes, olive, parmesan, garlic, croutons

8oz ribeye steak  £19.95

green peppercorn sauce, beef dripping chips

Battered Greencastle cod  £14.95

lemon mayonnaise, triple cooked chips

McKee’s beef burger £14.95

Hand cut bacon, pickled onion ring, brioche bap

Handmade ravioli  £14.95

ask for our filling today

Dessert £5.95

ask server for daily selection

Sample Tasting Menu £55

Add paired wines £35

Tasting Menu Available on Request

(please telephone in advance)

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Snacks Bread and butter

Raboso Rosato Frizzante, Veneto, Italy

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Cured trout, dashi, beetroot, ponzu

Vellodoro Terre di Chieti Pecorino, Marches, Italy

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Cod, mussel velouté, caviar

Macchialupa Beneventano Falanghina, Campania, Italy

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BBQ’d quail, pickled mustard, parsnip

Domaine Rochette Beaujolais Village, France

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Beef sirloin, foie gras, pumpkin

Cefiro Cabernet Sauvignon, Chile

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Sea buckthorn souffle, clotted cream

Hukkapappa riesling, New Zealand

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Please note this menu must be ordered by the entire table